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Bunny Ears White Choc Topped Gingerbread Easter Cookies 145g x 12 Carton

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INDENT ORDERS OPEN - SHIPPING BEGINS 15 FEBRUARY 2025

Indulge in the whimsical charm of our White Chocolate Gingerbread Easter Bunny Ear Cookies. With a delightful combination of fragrant gingerbread and creamy white chocolate, these adorable bunny ear-shaped cookies are the perfect treat to spread Easter joy. Whether you're looking to reward your hardworking staff or impress your valued clients, these cookies will leave their taste buds hopping with delight!

Ingredients: Gingerbread [wheat flour, golden syrup (sugar, water), butter (cream), brown sugar, spices, egg, salt, raising agent (sodium bicarbonate)], White Choc (23%) [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), natural flavour].

Contains: Gluten, egg, milk, soy. Made in a bakery that also handles nuts.

Nutritional Information:

Servings per pack: 7

Serving Size: 21g

Average Quantity Per Serving/Average Quantity Per 100g

Energy (kJ) 382/1820

Protein (g) 0.9/4.4

Fat, total (g) 3.9/18.6

- Saturated 2.8/13.2

Carbohydrates (g) 12.9/61.3

- Sugars 6.9/32.7

Sodium (mg) 44/211

68.40 68.4 NZD 68.40

68.40

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Retail Retail / Seasonal Easter

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